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Fried Halloumi

Perfect as a snack or side dish, this crispy and cheesy dish is a surefire crowd-pleaser. With its rich, salty flavor and satisfying texture, this dish is sure to satisfy your cravings without breaking your diet. This golden, melt-in-your-mouth halloumi is the perfect addition to any keto meal!



Indulge in a decadent, keto-friendly treat with this delicious fried halloumi recipe!


Ingredients:

  • 8 oz halloumi cheese, sliced into 1/4 inch thick pieces

  • 1 tbsp olive oil

  • Salt and pepper, to taste

Instructions:

  1. Heat a large non-stick skillet over medium heat.

  2. Add the olive oil to the skillet and let it heat up.

  3. Add the sliced halloumi cheese to the skillet and cook for 2-3 minutes on each side, or until golden brown.

  4. Season the fried halloumi with salt and pepper to taste.

  5. Serve the fried halloumi as a snack or side dish, hot and crispy. Enjoy!

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